What is the difference between opera cake and tiramisu?īoth are layered cake with coffee flavors and cream, but opera cake is from France while tiramisu is an Italian dessert. The cake is consisting of layers of almond sponge cake soaked in coffee syrup, filled with coffee buttercream and chocolate ganache and topped with chocolate glaze. Opera Cake is a rich French dessert, that uses one of the most loved flavor combinations, chocolate and coffee. Supports of Clichy claim Dalloyau stole it. According to Larousse Gastronomique, ‘ Opéra gâteau is an elaborate almond sponge cake with a coffee and chocolate filling and icing.’ Why is it called an opera cake?Īccording to their story, a pastry chef by the name of Cyriaque Gavillon invented the cake, which was subsequently dubbed “Opera cake” by his wife Andrée in honor of a prima ballerina at the Paris Opéra. It is made with layers of almond sponge cake (known as Joconde in French) soaked in coffee syrup, layered with ganache and coffee (or Grand Marnier) French buttercream, and covered in a chocolate glaze. There are three thin layers of almond cake, each soaked in a potent coffee syrup a layer of espresso-flavored buttercream one layer of bittersweet chocolate ganache and a topping of chocolate glaze. The classic Opera Cake is a work in six acts. According to Larousse Gastronomique, ‘ Opéra gâteau is an elaborate almond How many acts are in opera cake?

It is made with layers of almond sponge cake (known as Joconde in French) soaked in coffee syrup, layered with ganache and coffee (or Grand Marnier) buttercream, and covered in a chocolate glaze. Opera cake ( French: gâteau opéra) is a French cake. Make almond sponge cake (joconde): Sift almond flour and powdered sugar,and mix with the egg.

Whats an opera cake